Buffet menu
South Indian Menu
- Salt/ Pickle
- Two types of Kosambari
- Two Types of Palya
- Poori
- Kurma
- Rice bath
- Payasa
- Sweet
- Bhajji/ Bonda/ Pakoda
- Papad
- White Rice
- Rasam
- Sambhar
- Curd
- Fruit Salad with Ice cream
- Banana
- Beda
North Indian Menu
- Tomato Soup
- Gobi manchurian
- Paneer butter masala
- Veg. Kurma
- Roti/ Naan/ Kulcha
- Veg. Pulao or veg. Fried rice
- Curd rice
- Papad/ Salad/ Pickles
- Sweet
- Ice cream/ Fruit salad
- Beda